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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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Latino Civil-Rights Group Calls for Meat Boycott as Nearly 100 Slaughterhouse Workers Die from COVID-19
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Startup Raises $40 Million to Bring “Whole Cut” Vegan Bacon to Stores
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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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3,000 Hospitals and Schools Add Vegan Burgers to Menus
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San Francisco Artisan Shop Now Serves Dairy-Identical Vegan Ice Cream
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