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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Lake Champlain Just Launched Its First Box of Vegan Chocolate Truffles
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Vegan Hot Dog Shop to Open in Seattle
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Federal Judges Reject Meat Industry’s Attempt to Overturn Animal Welfare Law
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“Vegan Costco” Now Offers a Veganuary Sampler Pack Stuffed with Plant-Based Bacon, Pepperoni, and Pulled Pork
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