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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Danone’s Newest Dairy-Free Creamer Brand Is All About Supporting the Planet
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Intelligentsia Just Launched a 100-Percent Vegan RTD Latte Line With Oatly
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After Legal Battle, Vegan Restaurant By CHLOE Rebrands As Beatnic
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After 5 Years, Follow Your Heart’s Vegan Pancake Batter Is Hitting Stores
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You Can Soon Join Oprah as an Investor in Oatly
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