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The Man Who Created Beyond Burgers Just Launched Vegan Bacon Seasoning 
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Why Michelin-Starred Chef Marco Pierre White Is Serving Whole-Cut Vegan Lamb
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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The Meatless McDonald’s McPlant Burger Is Finally Coming to America
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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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International Students Develop 3D-Printed Vegan Salmon
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