Environment
Is Vegan Regenerative Agriculture the Key to Building a Sustainable Future of Food? 
Widespread Adoption of Plant-Forward Flexitarian Diet Decreases Global Warming Risk By 50 Percent: Report 
News
Widespread Adoption of Plant-Forward Flexitarian Diet Decreases Global Warming Risk By 50 Percent: Report 
Hot Products
You Won’t Believe What They’re Making Milk Out of Now: Meet the Dairy-Free Category’s Next Generation
Health
Two Studies Make the Case For Eating a Lot More Plants for Your Health and the Planet
How World Vegan Day Has Inspired Global Change for 30 Years
Interview
How World Vegan Day Has Inspired Global Change for 30 Years
News
Food News of the Week: Yerba Mate’s Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores
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