Health
How to Make Cannamilk at Home—and Why It’s Better Without Dairy How to Make Cannamilk at Home—and Why It’s Better Without Dairy
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63 Percent of Recipes on Major Media Sites Don’t Align With Their Climate Goals 63 Percent of Recipes on Major Media Sites Don’t Align With Their Climate Goals
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Impossible Foods Is Opening a Cattle-Free Ranch, But Vegan Restaurants Are Serving Meat: What’s Going on in the Food Industry Right Now? Impossible Foods Is Opening a Cattle-Free Ranch, But Vegan Restaurants Are Serving Meat: What’s Going on in the Food Industry Right Now?
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‘Improve Soil, Improve Agriculture, Improve Livelihoods.’ Why Oatly Is Embracing Regenerative Farming Over Sustainability ‘Improve Soil, Improve Agriculture, Improve Livelihoods.’ Why Oatly Is Embracing Regenerative Farming Over Sustainability
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Veganuary, Fast Food, and Gen Z: Why the UK Is So Vegan-Friendly Right Now Veganuary, Fast Food, and Gen Z: Why the UK Is So Vegan-Friendly Right Now
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