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Crossroads Kitchen Reopens as a Vegan Pizza Pop-Up
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The O.C.’s Rachel Bilson Is Obsessed with Oat Milk. Here’s Why.
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Two-Year Study Reveals How the Meat Industry Profits from Severely Deformed Chickens
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California Elk Are Dying of Thirst As Cattle Ranchers Block Access to Water
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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In Vogue Interview, Billie Eilish Tells Orlando Bloom Why She Has Been Vegan Since Age 12
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