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New Vegan Pork Ribs Are Coming to NYC Grocers
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Talenti Launches Vegan Gelato Layered with Chocolate Cookies and Hot Fudge 
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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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Alternative Protein Companies Raise $1.5 Billion in First Half of 2020
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150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 
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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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