What Happens When the Top 580 Chefs Are Asked to Cook for the Planet? What Happens When the Top 580 Chefs Are Asked to Cook for the Planet?

Health + Wellness

Plant Versus Animal Protein: Experts Weigh in on the Power of Plants Plant Versus Animal Protein: Experts Weigh in on the Power of Plants

January 18, 2026

Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings

Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat

Trader Joe’s Vegan Onion Flowers, Taco Bell’s New Mini Salad, and a Crunchwrap Dupe: This Week in Vegan Food Trader Joe’s Vegan Onion Flowers, Taco Bell’s New Mini Salad, and a Crunchwrap Dupe: This Week in Vegan Food

January 23, 2026

How These 5 Brands Are Making Delicious Meat From Mushrooms, Soy Pulp, and More How These 5 Brands Are Making Delicious Meat From Mushrooms, Soy Pulp, and More