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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Quorn Aims to Be the King of Vegan Chicken With New R&D Center in Texas
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Colonel Sanders, Ronald McDonald, and Wendy Are “Suing” Alpha Foods for Turning Them Vegan
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Planta Expands Vegan Empire to 7th Location in Florida
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5 Shanghai Restaurants Are Now Serving Vegan Chicken Made from Peanuts
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Dallas Is Getting Its First Sober Vegan Charcuterie Bar 
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