News
The 45 Best Vegan Snacks of 2025, According to VegNews Readers
News
Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
News
The $85 Million Protein Bar Fueling Nutritional Debates and a Major Lawsuit
News
Nutella’s First New Flavor in 61 Years Is Dairy-Free and Extra Nutty
Technology
This Startup Is Making Vegan Butter Out of Thin Air—Literally
Health + Wellness
The Newest Blue Zones Cookbook Will Help You Live to 100, Only One Pot Required
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