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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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Race to Save the Oceans: Fish-Free Seafood Companies Raise $116 Million in Last Six Months
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Federal Judges Reject Meat Industry’s Attempt to Overturn Animal Welfare Law
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Starbucks’ New Vegan Pumpkin Spice Creamer Is Made from Almond and Oat Milk
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Starbucks Pumpkin Spice Latte Still Has Dairy. Peet’s Steps It Up with New Vegan Pumpkin Oat Foam Cold Brew 
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