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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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Meat-Eaters Produce Nearly 60 Percent More Greenhouse Gases than Vegetarians, Study Finds
How Cracker Barrel's Impossible Sausage Drama Sheds Light on Bigger Food System Issues
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How Cracker Barrel’s Impossible Sausage Drama Sheds Light on Bigger Food System Issues
New Doctor-Led Vegan Meal Program Brings Food Prep Training to Schools, Hospitals, and Prisons 
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New Doctor-Led Vegan Meal Program Brings Food Prep Training to Schools, Hospitals, and Prisons 
42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
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42 Percent of Menus Will Soon Be Plant-Based at Hundreds of Colleges and Universities
Why Kevin Hart's Favorite Burger to Grill Is Vegan
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Why Kevin Hart’s Favorite Burger to Grill Is Vegan
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