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UK Schools, Hospitals, and Universities to Slash Meat Consumption by 20 Percent
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UK Government Body Urges EU to Drop “Veggie Burger” Label Ban  
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US Beef Industry Stands to Lose More Than $13 Billion Due to COVID-19 
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24-Year-Old Berkeley Grad Develops Vegan Bacon, Lobster, and Chicken
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French Startup Aims to Debut Cruelty-Free Foie Gras by 2023 
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BBC Documentary Reveals the Devastation Meat Production Is Causing Worldwide
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