Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
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Vegan vs. Plant-Based: Which Term Should the Food Industry Officially Adopt? 
The Extraordinary Way This Startup Is Making Cultivated Meat More Affordable
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The Extraordinary Way This Startup Is Making Cultivated Meat More Affordable
Plant-Based Meat Is Moving Beyond Burgers as Vegan Steaks Hit the Plate 
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Plant-Based Meat Is Moving Beyond Burgers as Vegan Steaks Hit the Plate 
How Michelin-Starred Restaurant Blue Hill at Stone Barns Inspired This Chef to Launch Vegan Beet Jerky
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How Michelin-Starred Restaurant Blue Hill at Stone Barns Inspired This Chef to Launch Vegan Beet Jerky
Butterfinger Copycat, Bee-Free Honey, and More Vegan Food News of the Week
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Butterfinger Copycat, Bee-Free Honey, and More Vegan Food News of the Week
Country Crock's First Heavy Whipping Cream Is Made from Lentil Milk
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Country Crock’s First Heavy Whipping Cream Is Made from Lentil Milk
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