Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
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Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
How LA's Most Beloved Vegan Restaurant Is Celebrating Its 10-Year Anniversary
Restaurants
How LA’s Most Beloved Vegan Restaurant Is Celebrating Its 10-Year Anniversary
The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
2 Michelin Chefs Bring 8-Course Vegan Experience to California's Central Coast 
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2 Michelin Chefs Bring 8-Course Vegan Experience to California’s Central Coast 
US Restaurants With Vegan Options Now Near 50 Percent
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US Restaurants With Vegan Options Now Near 50 Percent
Vegan Restaurant News of the Week: Jolly Jack-o'-Lantern Lattes, Spooky Burger Specials, and More
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Vegan Restaurant News of the Week: Jolly Jack-o’-Lantern Lattes, Spooky Burger Specials, and More
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