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More than One Third of Brazilians Are Buying Less Meat During COVID-19
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Starbucks CEO: Plant-Based Is a “Dominant Shift” for Our Company
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Trade Group Releases Voluntary Plant-Based Meat Labeling Standards
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Meatless Impossible Tacos, Burritos, and Bowls Come to 80 Baja Fresh Locations
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San Antonio Gets Its First Black-Owned Vegan Street Market
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Miyoko’s Scores Major Victory in Labeling Lawsuit, Can Use Term “Vegan Butter”
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