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Canada’s Beef Capital Gets Its First Vegan Burger Shop
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Crossroads Kitchen Named One of the Most Influential SoCal Restaurants of the Decade by Esquire Food Editor
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Burger King Launches Vegan Chicken Nuggets in Germany
Recipe
This Vegan Chef is Transforming LA’s Food Scene One Carrot Lox at a Time
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This Chef Is Trying to Open a Vegan Bakery and Latinx Social Justice Café In Seattle
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IKEA to Make 50 Percent of Food Menu Plant-Based by 2025
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