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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Starbucks Shanghai Just Made Half of Its Menu Plant-Based. 10,000 Stores Could Soon Follow.
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Jay-Z’s Latest Plant-Based Investment Helps Vegan Cheese Brand Misha’s Raise $3 Million 
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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Jane Goodall to Receive Award for 60 Years of Animal Service. Here’s What She’s Done
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