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Chef Creates Vegan Danish Blue Cheese From Fermented Oats
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United Nations Recognizes Power of Vegan Protein with New Holiday
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National Buffalo Wing Festival Serves Vegan Wings for First Time in 18 Years
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Fiery Red Sweet Potatoes to Replace Crushed Insect Bodies as Food Coloring
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Minneapolis Mayor Hosts Inaugural Plant-Based Series on Climate-Friendly Foods
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Glasgow Company Launches World’s First Vegan Scottish Kilt
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