Nestlé’s Plant-Based Focus Is Key to Its Status as the World’s Most Valuable Food Brand
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Nestlé’s Plant-Based Focus Is Key to Its Status as the World’s Most Valuable Food Brand
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Jennifer Garner Is Leading a Plant-Based Baby Food Shift: “We Gotta Do a Better Job of Feeding Our Kids”
Food News of the Week: French Fry Ice Cream, Malibu’s "Pina Oatladas," and Dole Whip University
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Food News of the Week: French Fry Ice Cream, Malibu’s “Pina Oatladas,” and Dole Whip University
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Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
Meati's New Mushroom Jerky May Just Be the Healthiest Snack for Your Heart
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Meati’s New Mushroom Jerky May Just Be the Healthiest Snack for Your Heart
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An Expert Weighs In On Vegan Milk’s Biggest Myth: What’s Best for Children?
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