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Vegan Sausage Rolls Propel Greggs Profits by 58 Percent Vegan Sausage Rolls Propel Greggs Profits by 58 Percent
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Four Seasons Santa Barbara Debuts Vegan Menu Program Four Seasons Santa Barbara Debuts Vegan Menu Program
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Vegan Pork to Launch in China and Thailand Vegan Pork to Launch in China and Thailand
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Coachella’s Culinary Director Opens New Vegan Eatery in Los Angeles Coachella’s Culinary Director Opens New Vegan Eatery in Los Angeles
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World’s First Vegan Jewish Center Opens in England World’s First Vegan Jewish Center Opens in England
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