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Why Humanitarian Chef José Andrés Is Excited to Serve Lab-Grown Meat 
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Why Michelin-Starred Chef Marco Pierre White Is Serving Whole-Cut Vegan Lamb
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London Butcher Shop Goes Vegan for One Day
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Vegan Avocadomilk to Debut in US Next Month
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This Surprising Plant-Based Meal Is the No. 1 Most Popular Delivery Order on Grubhub
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Nestlé Leads $4 Million Investment to Bring Skin-On Vegan Chicken Wings to Market 
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