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More Than 40 Percent of Germans Are Ditching Meat  
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So Delicious Partners with Ayesha Curry to Make Her Recipes Dairy-Free
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Eat Just’s Lab-Grown Chicken Will Be Sold for the First Time Ever This Weekend
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Impossible Foods Raises $200 Million Investment
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Chef Creates Violife Vegan Cheese Chalet for the Holidays and You Can, Too
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Good Catch’s Vegan Seafood Expands to Europe 
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