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IKEA Adds Vegan Katsu Curry, Cabbage Rolls, and Chocolate Mousse to Menus in Japan
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Shifting Toward a Plant-Based Food System Would Create 19 Million Jobs in Latin America by 2030
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Aveda Removes Beeswax, Goes Fully Vegan 
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Singaporean Teenagers Were the First to Order Eat Just’s Lab-Grown Chicken—Here’s What They Thought
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World’s First Lab-Grown Ribeye Steak Is Here
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There’s Now a Virtual Reality Museum Dedicated to Vegan Milk
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