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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Low-Calorie Ice Cream Brand Arctic Zero Goes Vegan
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Dunkin’ Adds New Meatless Breakfast Sandwich to Menu
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Miyoko’s Is Giving Away a Year’s Worth of Vegan Cheese
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You Can Now Make Coconut Bliss Vegan Soft Serve at Home
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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods
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