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Pizza Hut Launches Beyond Sausage-Topped Pizzas in Puerto Rico
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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Gordon Ramsay Is No Longer Allergic to Vegans. Welcomes First Vegan Chef to Hell’s Kitchen Competition
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Gardein Launches Meaty Vegan Soups
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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Drake Just Helped Vegan Chicken Company Daring Foods Raise $40 Million
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