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Booker T. Washington-Inspired Vegan Ice Cream Is The Flavor of Juneteenth 
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TRESemmé Is Now Certified Cruelty-Free but Is It Vegan?
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Spanish Startup Develops Vegan Dry-Cured Ham
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Walmart to Cut 60,000 Pounds of Plastic Annually with One Simple Change to Its Cucumbers 
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Whole Foods’ First Vegan Trend Report Predicts Plant-Based Seafood Is the Future
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Can This Vegan Spider Silk Replace Single-Use Plastics?
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