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New YouTube Children’s Series Launches to Help Make Tofu Cool
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IKEA’s Next-Level Vegan Meatballs to Debut in Europe this Fall
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Subway Launches Plant-Based Beyond Meatball Sub Across Canada with Help from Martha Stewart
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Two Vegan Chocolate Easter Eggs Are Sold Every Minute in UK
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VegNews Exclusive: The Story Behind No Evil Foods and Its Major Labor Controversy
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JUST Egg-Maker to Open $120 Million Protein Facility in Singapore
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