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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Canadian Chocolatier Purdys Launches First Vegan Milk Chocolate Line
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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Nestlé Launches Its First Prepared Vegan Meals
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Texas Food Cart to Give Away 1,600 Vegan Chicken Sandwiches On World Vegan Day
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