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Sixth-Generation Cattle Rancher Switches to Plant-Based Farming 
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UK’s Newest Vegan Fried Chicken Brand Is Coming to the US to Help KFC Level-Up
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Starbucks Indonesia Adds First Vegan Meatball Sandwich to 460 Locations 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Dr. Praeger’s New Vegan Pizza Toppings Are for Meat Lovers
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Danone’s Newest Dairy-Free Creamer Brand Is All About Supporting the Planet
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