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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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Team Behind Iconic Millennium Restaurant is Opening a New Brewpub in San Francisco
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Starbucks CEO: Plant-Based Is a “Dominant Shift” for Our Company
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Canada’s Beef Capital Gets Its First Vegan Burger Shop
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Luxury Hotel Group Ditches Meat for a Year 
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