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Food News of the Week: New Oatmilk Horchata at Starbucks, Impossible Chicken, Plus Oat Beef and Vegan Salmon Go Big
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Khloé Kardashian’s Khloud Protein Popcorn Gambit Overlooks the Dairy-Free Consumer—and That’s a Problem
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With More Plants and NotCo’s Smart Tech, Magnum Plans to Reinvent Ice Cream
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Stock Up and Save: Top Deals at Sprouts on Plant-Based Favorites
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Trying to Cut Back on Ultra-Processed Foods? These New Labels Will Help
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What’s Vegan at Burger King? The Complete Menu Guide
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