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22-Year-Old Vegan Chef Starts Project to Support Black-Led Vegan Events, Pop-ups, and Entrepreneurs in Minneapolis
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Vegan Beyond Beef Debuts in Canada
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Beyond Meat to Move into Massive LEED-Certified Vegan Headquarters 
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Singaporean Teenagers Were the First to Order Eat Just’s Lab-Grown Chicken—Here’s What They Thought
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These New Wedges Can Make Vegan Milk in an Instant
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Vegan Cheese Wins Gold at Sofi Awards 
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