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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Beyond Meat and Pepsi Team up to Push Plant-Based Snacks
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Upton’s Naturals Gives a Vegan Makeover to Chicago’s Most Famous Beef Sandwich
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Pret A Manger Adds Vegan Bakery Counters at All Veggie Pret Outlets
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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