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More than One Third of Brazilians Are Buying Less Meat During COVID-19
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Black-Owned Vegan Restaurants Win $25,000 from Discover Card
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Singaporean Teenagers Were the First to Order Eat Just’s Lab-Grown Chicken—Here’s What They Thought
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IKEA Adds Vegan Katsu Curry, Cabbage Rolls, and Chocolate Mousse to Menus in Japan
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Vegan Beyond Meatballs Launch at Costco
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