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New Research Shows What Our Diets Are Doing to the Oceans: “An Existential Crisis”
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What Kraft Heinz’s Big Split Means for Its Vegan Foods
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Food News of the Week: Tom Brady’s Vegan Gummies, McDonald’s Adds Jackfruit, and Dr. Bronner’s Chocolate Makes a Big Move
Taste Test
You Don’t Need Crab Meat to Make the Tastiest Crab Cakes
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Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods
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This Week’s Vegan Food News: Taco Bell Cafés are Coming, Takis Go Wicked, and a Holiday Oatly Flavor
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