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Manatee With “Trump” Scraped Into Back Prompts Federal Investigation
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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Yogurtland Launches Its First Vegan Frozen Yogurt Flavor: Salted Chocolate Soufflé 
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Sodexo Brings Eco-Friendly Plant-Based Meals to 5,000 Cafeterias Worldwide
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Dunkin’ Adds Meatless Beyond Breakfast Sausage to Menu
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New Report Predicts COVID-19 Pandemic Will Increase Sales of Plant-Based Meat
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