Vega Founder's New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
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Vega Founder’s New Cell-Based Scramble Is More Nutritious Than Chicken Eggs
Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
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Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
Cultured Meat Startups Merge to Create a Sustainable Future for Surf and Turf 
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Cultured Meat Startups Merge to Create a Sustainable Future for Surf and Turf 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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New Startup MeliBio Uses Technology, Not Bees, to Make Real Honey 
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Impossible Foods’ New Vegan Chicken Nuggets Are Here. Get Them at These 150 Restaurants and 10,000 Grocery Stores 
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