Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants
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Scientists Have a Plan to Save 15 Million Lives A Year—and It Starts With Eating More Plants
Got Milk? You Likely Also Have Forced Labor, New Study Finds
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Got Milk? You Likely Also Have Forced Labor, New Study Finds
Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
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Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
Food News of the Week: Just Chicken Hits Shelves, Califia Drops Fall Flavors, and New Vegan Salmon Lands in the US
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Food News of the Week: Just Chicken Hits Shelves, Califia Drops Fall Flavors, and New Vegan Salmon Lands in the US
While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: "A Reliable, Planet-Friendly Choice"
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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
Food News of the Week: Blueberry Pie Oreos, Walmart Adds Chris Paul’s Vegan Snacks, and a New Twist on Oat Milk Cheese
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Food News of the Week: Blueberry Pie Oreos, Walmart Adds Chris Paul’s Vegan Snacks, and a New Twist on Oat Milk Cheese
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