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Middlebury Institute to Host America’s First All-Vegan Graduation
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Unilever Opens $94 Million Plant-Based Food Research Center in Europe
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First Plant-Based Trade Show Debuts in New York City
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Albertsons Removes Eel from 2,000 Sushi Cases in Sustainability Pledge
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Vegan Pumpkin Pie Dessert Hummus is Now at Costco and Target
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EU Grants Irish College $10 Million to Research Vegan Food
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