Restaurants
The Burger King Effect? This London Breakfast Restaurant Just Went Meatless The Burger King Effect? This London Breakfast Restaurant Just Went Meatless
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While Everyone Is Focused on Burgers, the Vegan Cookie Market Is Quietly Growing to Nearly $1 Billion While Everyone Is Focused on Burgers, the Vegan Cookie Market Is Quietly Growing to Nearly $1 Billion
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
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Kraft Heinz NotCo Mayo, Cheese Ravioli, and More Vegan Food News of the Week Kraft Heinz NotCo Mayo, Cheese Ravioli, and More Vegan Food News of the Week
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Vegan Food News of the Week: Oatly’s Mother’s Day Cupcakes, S’mores Grahams, and More Vegan Food News of the Week: Oatly’s Mother’s Day Cupcakes, S’mores Grahams, and More
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