Environment
Can Upcycling Solve Our Big Food Waste Problem? Why the Trend Could Change Everything
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TikTok is Obsessed With Sam’s Club’s “Fake Crab.” But Is It Vegan?
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India Just Hit Back at Trump’s 50 Percent Tariff—And Made Vegan Food Cheaper
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Trying Plant-Based Whole30? These Brands Make It So Much Easier
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Researchers Develop Healthier Alternatives to Dairy Cheese  
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Miyoko Schinner Loses Bid to Buy Back Her Namesake Cheese Company: “I Didn’t Get It”
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