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Almond Milk Market to Be Worth $13.3 Billion by 2025
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Tech Startup Debuts Vegan Ice Cream That’s DNA-Identical to Dairy
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30 Percent of Brazilians Are Transitioning to a Plant-Based Diet
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Parmela Raises $1.25 Million to Expand Craft Vegan Cheese Brand
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Czech Brand to Launch Nutritionally Complete Vegan Burger in the United States
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Startup Readies to Make 18 Million Pounds of Animal-Free Seafood Annually
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