The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
News
The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
After 140 Years, Oscar Mayer Gives Its Hot Dogs a Meatless Makeover
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After 140 Years, Oscar Mayer Gives Its Hot Dogs a Meatless Makeover
Another Use for the Potato: Meet the Startups Making Eggs From America’s Favorite Vegetable
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Another Use for the Potato: Meet the Startups Making Eggs From America’s Favorite Vegetable
Here’s How to Throw a Parisian-Inspired Olympic Watch Party—TikTok Chocolate Muffins and All
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Here’s How to Throw a Parisian-Inspired Olympic Watch Party—TikTok Chocolate Muffins and All
'The Cheapest Vegan Hamburger of All Time' Is Already in These 3 Cities, and It’s Coming to a Fourth
Changemakers
‘The Cheapest Vegan Hamburger of All Time’ Is Already in These 3 Cities, and It’s Coming to a Fourth
Chef From One of the World's Best Restaurants Helms New Vegan Fine-Dining Concept
Restaurants
Chef From One of the World’s Best Restaurants Helms New Vegan Fine-Dining Concept
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