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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Gavin Rossdale Says Vegan Bolognese Is the Future
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Starbucks Celebrates Earth Month By Giving Away a Year’s Worth of Vegan Drinks
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Dunkin’ Just Launched Avocado Toast; Vegan Doughnuts Are Still Nowhere to Be Found 
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This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative
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Good Catch’s Vegan Tuna Salad Is Now Available by the Pound at Whole Foods
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