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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Vegan Meals Cost 40 Percent Less than Meat and Fish, Study Finds
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A Vegan Space-Themed Bar Is About to Open in San Diego
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New $30 Million Vegan Factory to Bring Oatly to Asia
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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NBA Star DeAndre Jordan Is Now a Chef on a New Vegan Cooking Show
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