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Silicon Valley Startup Raises $91 Million to Replace Collagen and Gelatin in Cosmetics, Gummy Bears
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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A Vegan Pancake Café Is Coming to Minneapolis
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Stars Nina Dobrev and Julianne Hough Just Launched a Vegan Wine Brand 
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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