How Miyoko's Creamery Made the World's First Dairy-Free Cottage Cheese from Watermelon Seeds
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
The Boneless Butcher Reimagines Texas-Style Ribs and Steak With Plants
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The Boneless Butcher Reimagines Texas-Style Ribs and Steak With Plants
With New Startup, Africa Joins the Growing Animal-Free Dairy Movement
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With New Startup, Africa Joins the Growing Animal-Free Dairy Movement
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No, Taco Bell Did Not Cancel Beyond Meat Test. Is New Vegan Meat on the Way?
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