Interview
How a Retro Jar of Vegan Mayonnaise Launched a Plant-Based Legacy
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Canada’s Version of Chipotle Now Serves Vegan Cheese at 140 Locations
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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Olivia Newton-John Is Turning to Plant-Based Diet to Fight Cancer
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McDonald’s Adds First Vegan Meat Option in China
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Miyoko’s Creamery Just Launched Kid-Friendly Vegan Cheese Sticks
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